Mexican Street Corn Salad

Mexican Street Corn Salad

This Mexican Street Corn Salad is such a delicious and flavorful side dish that is jam packed with healthy and tasty ingredients.

Ingredients

  • 3 cups roasted or grilled corn
  • 15 ounce can black beans, drained and rinsed
  • 1 cup avocado, cut into small cubes
  • 1 Tablespoon fresh jalapeno, finely diced and seeds removed
  • 3 Tablespoons chopped red onion
  • ⅓ cup chopped cilantro
  • ¼ cup mayonnaise
  • ¾ teaspoon chipotle powder
  • ½ teaspoon garlic powder
  • 3 Tablespoons lime juice
  • ½ teaspoon salt
  • ¼ teaspoon pepper
Read the whole recipe on Chef in Training