Sweet Potato Pie with Marshmallow Meringue

Sweet Potato Pie with Marshmallow Meringue

Sweet Potato Pie with Marshmallow Meringue – Perfect sweet potato pie with a homemade graham cracker crust and topped with a delicious marshmallow meringue.

This pie is all sorts of sweet. I just need to give you disclaimer right from the get go. First you start off with sweet potatoes. Well, hello right there’s the word ‘sweet’. Then you add a delicious homemade graham cracker crust. Yum + sweet. Then you add an amazing fluffy marshmallow meringue topping. Oh my goodness. Over the top, amazing!

Ingredients

  • 1 1/2 cups graham cracker crumbs (finely ground in processor)
  • 3 tablespoons sugar
  • 6-7 tablespoons unsalted butter, melted
  • 3 pounds medium red-skinned sweet potatoes (yams)
  • 1 14-ounce can sweetened condensed milk
  • 1/4 cup sugar
  • 2 large eggs
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 7-ounce jar marshmallow cream
  • 3 large egg whites
  • 1/8 teaspoon salt
  • 1/4 cup sugar
Read the whole recipe on Carmel Moments