Gluten-Free No Bake Vegan Pumpkin Pie

Gluten-Free No Bake Vegan Pumpkin Pie

Delicious healthy Pumpkin Pie. No eggs or cream or baking! The only thing that takes a bit of time is popping it in the freezer and waiting for it to set.

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Ingredients Raw Almonds / 2 Cups Almond Meal (which is just raw almonds ground up into a fine flour).1/4 Cup Pure Maple Syrup / Alternative natural syrup.1/4 Cup Pitted Dates (I pre-soaked them in a little water).1 Cup of Unsweetened Canned Pumpkin Puree / raw shredded pumpkin (using canned pumpkin puree will not be raw).1/4 Cup Almond Milk (unsweetened).1/4 Cup Palm Sugar.1 tsp of both Cinnamon Powder and Pumpkin Pie Spice.1 tsp Pure Vanilla Extract

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