Simple Kale Frittata

Simple Kale Frittata

This week has been a doozy. Nothing simple about it. Just a bunch of complicated things I wish I didn’t have to think about. Do you ever have weeks like that? Suffice it to say, I was in the mood for a simple dinner tonight to help me relax before it all starts up again this week.

Kale has become one of my favorite foods.  I don’t love eggs so much, but every so often they hit the spot.  I really like eggs with leafy greens.  This frittata is about as simple as you can get –just onions, a little garlic, kale and eggs.  No cheese, no superfluous add-ins, though I’m looking forward to making another very soon and loading it up with other goodies.  Good for breakfast, brunch, lunch, dinner, snacks or just about any other time.

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