Cinnamon Cheesecake Swirl Pumpkin Cake Slice

Cinnamon Cheesecake Swirl Pumpkin Cake Slice

**Weight Watchers:** 4pp

Ingredients

  • 1 large egg
  • ½ cup light brown sugar , packed
  • ⅓ cup natural sweetener /or sugar of choice
  • 1 cup pure pumpkin puree , canned or homemade (not pumpkin pie filling)
  • ¼ cup oil ( cooking oil or melted coconut oil )
  • 1 tablespoon honey
  • ½ tablespoon vanilla extract
  • 1½ cups plain flour (I used light spelt flour , but plain or all purpose flour(s) are fine)
  • 1 tablespoon baking powder
  • 1½ teaspoons ground cinnamon
  • Pinch of salt
  • ¼ cup white chocolate chips
  • 1x 250g | 8.8oz packet low fat/fat free cream cheese, at room temp
  • 2 tablespoons flour
  • 1 teaspoon ground cinnamon
  • 4 tablespoons natural sweetener/sugar of choice
Read the whole recipe on Cafe Delites