Cappuccino Pancakes

Cappuccino Pancakes

Serves 6: Yields 12 generous sized and fluffy cake-like pancakes (2 generous sized pancakes per person)

Ingredients

  • PANCAKES:
  • 1 cup Organic Spelt Flour (or plain/all purpose)
  • 1 cup wholemeal spelt flour (or plain/all purpose)
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ¼ cup Natvia Natural Sweetener or sugar of choice
  • 3 tablespoons (30g) light butter/coconut oil, melted
  • 1 egg
  • 1¾ cup unsweetened vanilla almond milk
  • 1 tablespoon instant coffee powder
  • ¼ cup (45g) semi sweet/dark chocolate chips
  • CREAM:
  • ½ cup low fat vanilla greek yoghurt
  • 4 tablespoons natural sweetener/sugar of choice
  • Chocolate dusting powder
  • HOT FUDGE SAUCE:
  • 2 tablespoon unsweetened cocoa powder
  • 1 teaspoon sweetener/sugar
  • 2 tablespoons warm/hot water
Read the whole recipe on Cafe Delites