Healthy Banana, Honey and Date Scone Muffins

Healthy Banana, Honey and Date Scone Muffins

**Weight Watchers:** 3pp per muffin!

Ingredients

  • 2 cups wholemeal self raising flour (or all purpose flour)
  • 2 cups rolled oats
  • ½ cup almond meal
  • ½ teaspoon sea salt
  • 3 tablespoons natural sweetener/sugar of choice
  • 2 teaspoons baking powder (use 1 tablespoon of baking powder if using all purpose flour)
  • 2 large ripe bananas
  • 2 tablespoons honey
  • 2 tablespoons (40g) softened light butter or coconut oil
  • 1 egg
  • ½ cup low fat greek yoghurt
  • ½ cup unsweetened almond milk
  • 6 chopped fresh dates
  • 2 tablespoons honey (extra for drizzling)
Read the whole recipe on Cafe Delites