Peach Cobbler Bread

Peach Cobbler Bread

Peach Cobbler Bread is a great way for you have peach cobbler for breakfast or whenever you want it.

Ingredients

  • 2- 15oz. cans sliced peaches, drained, accept 1/3 c of the peach syrup
  • 5 tbsp. melted butter, cooled
  • 3 large eggs
  • 1 tsp. vanilla extract
  • 2 c. all-purpose flour
  • 1 c. sugar
  • 1 ½ tsp. baking powder
  • ¼ tsp. baking soda
  • ¼ tsp. salt
  • 1 tsp. cinnamon
  • Extra cinnamon and sugar for sprinkling (1 tbsp. sugar +1 tbsp. cinnamon)
  • WHIP CREAM TOPPING
  • 2 c. heavy whipping cream
  • 1/3 c. peach syrup from the can or peach nectar
  • ½ c sugar
  • 1 tbsp. cinnamon
Read the whole recipe on Brown Sugar