The Best Apple Pie You Have Ever Tasted

The Best Apple Pie You Have Ever Tasted

Best Apple Pie Recipe

This recipe for apple pie has been in our family for over 50 years. It’s a classic pie using fresh apples and it’s as simple to make as it is delicious.

This apple pie recipe is adapted from a recipe in a 1966 Better Homes and Gardens cookbook that is one of the few things I inherited from my Grandmama. Don’t get me wrong. It’s not that she didn’t love me. But my Grandmama lived a very simple life and she just didn’t have a lot of belongings. What she did have was a love of family and she knew her way around the kitchen.


  • Pastry for 9" pie, with top
  • 6 or 7 tart apples, peeled, cored and thinly sliced or cut into bit sized pieces
  • 3/4 cup sugar
  • 2 Tbsp. plain flour
  • 1/2-1 tsp. cinnamon
  • dash of salt
  • 2 Tbsp. butter
Read the whole recipe on Biscuits & Burlap