BBQ Bacon Wrapped Shrimp

BBQ Bacon Wrapped Shrimp

BBQ Bacon Wrapped Shrimp

By: Angie Barrett 9/18/14

Makes 10 BBQ Bacon Wrapped Shrimp

Preheat oven to 400F.

Remove the shells and tails from the shrimp. Pat dry and wrap each jumbo shrimp with a piece of bacon. Slide 4 shrimp onto a skewer but don't let them touch. Do this with all of the shrimp and bacon. (You don't have to use skewers, you can just lay the shrimp on a pan)

Place the bacon wrapped shrimp on a roasting pan and sprinkle each side with Greek seasoning. Next slather on a nice layer of BBQ sauce onto each side.

Read the whole recipe on Big Bear's Wife