Easy Cranberry Sauce

Easy Cranberry Sauce

Mmmm cranberry Sauce, my favorite part of the Thanksgiving feast (except pie, of course). It’s the glue that holds the meal together, that tastes good spread on top of, or mixed in with anything and everything. Growing up, I always looked forward to opening the can. How I loved that satisfying sluurrping sound of the red, juicy cylinder sliding out on to the silver serving dish to await its destiny. You didn’t buy a can yet, did you? Because, while I have some serious nostalgia issues with canned cranberry sauce, now that I’ve made my own, I can never go back. I suspect the canned version wouldn’t taste quite like I remember it. Make your own this year! It’s so easy. Notice how this cranberry sauce recipe has three ingredients, one direction, and a whole lot of 5-star reviews? You can do it. You’ll be glad you did. Easy Thanksgiving Cranberry Sauce Recipe Ingredients 12 ounces cranberries 1 cup white sugar 1 cup orange juice [...]

Ingredients

  • 12 ounces cranberries
  • 1 cup white sugar
  • 1 cup orange juice
Read the whole recipe on Best Friends For Frosting