Apparently, my children are on an egg salad kick. It seems like the last several lunch pictures I have are of egg salad lunches.
As a side note, they have eaten other things, besides egg salad! It seems that egg salad were the only pretty enough lunches to take pictures of.
In this lunch, we have egg salad, the same way my kids always want it prepared, with just egg and mayo. I did put it in a different container for a change, the Goodbyn smaller one held a two-egg egg salad with room to spare. We had bought awesome fresh pita bread for a dinner and there was only one left, so I cut it into quarters and added a spoon for scooping. (I can emphasize how great this bread was, I would have just eaten it warm with butter.)