There's nothing like a good pita wrap! This lemon chicken is perfect with the spicy garlic sauce. It actually reminds me of a spicy caesar dressing we used to have at one of my former jobs. I think it could be recreated by adding parmesan and cilantro!
- Lemon Chicken Pita with Spicy Garlic Sauce
- Recipe adapted from The Cozy Apron
- 2 chicken breasts cut into bite-size pieces
- 1/4 cup olive oil
- 2 cloves garlic, chopped
- zest of 1 lemon
- 1 tablespoon lemon juice
- 1/2 teaspoon oregano
- 1/2 teaspoon cumin
- 1/4 teaspoon coriander
- 1/4 teaspoon paprika
- 1 teaspoon salt
- 1/4 teaspoon pepper
- Place the chicken into a bowl, and toss with all of the ingredients until the chicken is well coated. Using 3 bamboo skewers, skewer the chicken so that there is equal portions of meat on each skewer, and allow the chicken to marinate for about 20 minutes, or even overnight, if making ahead.