Creamy, avocado sauce seasoned simply with salt, pepper, and lime is one of the simplest recipes I've made this year and yet, it stands out as truly amazing. If you trust me on nothing else, take my word on this recipe, and buy a couple avocados as soon as possible. This sauce is absolutely finger licking fantastic and the next two recipes I share are going to tie it together with the ultimate meats for dipping into it.
In the meantime, try this sauce with crispy baked potatoes , roasted vegetables , in a breakfast taco , over, under, or with almost anything you might like to dip into it. Seriously, however you might think to serve it, it will work. We made this sauce twice in as many days and it was gone in minutes.