Banana and Raspberry Cake with Passionfruit Cream Cheese Frosting!

Banana and Raspberry Cake with Passionfruit Cream Cheese Frosting!

Beautiful moist banana and raspberry cake with passionfruit cream cheese frosting! Perfect afternoon tea food!

Ingredients

  • Melted butter, to grease
  • 125g butter, chopped
  • 140g (2/3 cup, firmly packed) brown sugar
  • 2 eggs, lightly whisked
  • 125g (1/2 cup) sour cream
  • 260g (1 cup) mashed ripe banana
  • 225g (11/2 cups) self-raising flour
  • 1 tsp ground cinnamon
  • ¼ tsp bicarbonate of soda
  • ½ cup chopped walnuts
  • 100g frozen raspberries
  • 125g cream cheese, at room temperature
  • 40g butter, at room temperature
  • 80g (1/2 cup) pure icing sugar
  • 60ml (1/4 cup) fresh passionfruit pulp
  • Shredded coconut to serve (optional)
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