Campfire Foil Dinner: Apricot Dijon Chicken Breast Packets

Campfire Foil Dinner: Apricot Dijon Chicken Breast Packets

Healthy campfire recipes are often hard to come by – and, who doesn’t want a perfectly burnt hot dog cooked over a campfire when you’re in the woods?

That is why this recipe struck me – it is on the healthy side AND campfire friendly.

These foil dinners are so good – and so easy. Just slather your sauce on the chicken, wrap and throw in the fire. You have to watch these babies carefully once you put them in the fire, because chicken tends to burn. And using the sugar-free, fruit-only jam is a must. Just a minute or two on each side (depending on the heat of your fire) and It’s Dinner Time!

Ingredients

  • 4 boneless chicken breasts
  • ½ cup sugarless fruit-only apricot jam (regular full-sugar jam tends to burn)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon A-1 steak sauce
Read the whole recipe on Apron Strings