The Fine Art of Craft Chocolate by Rob Campbell

The Fine Art of Craft Chocolate by Rob Campbell

pToday we have guest blogger Rob Campbell.This is part one of three of the article originally published on Formaggio Kitchen’s Cheese Blog of the Fine Art of Craft Chocolate. Not many people get to study food for a living, but even fewer study chocolate. Carla D. Martin, a Lecturer in the Department of African and […]/p

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