Plum Einkorn Streusel Muffins

Plum Einkorn Streusel Muffins

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A mildly sweet streusel topping with hazelnut meal adds a sweet crunch and extra flavour to this plum muffin. It is quick and easy to toss together and a winner for an afternoon coffee or tea break. If you like, dress up these muffins with a drizzle of a sweet glaze, like basic powdered sugar icing or white chocolate glaze for extra richness and sweetness.

Ingredients

  • 80 g Einkorn flour
  • 40 g Hazelnut meal
  • 15 g Coconut sugar
  • 50 g Butter, chilled and cubed
  • 170 g Butter, softened
  • 50 g Coconut sugar
  • 2 Eggs, medium
  • 1 tsp Vanilla powder
  • 250 g Einkorn flour
  • 3/4 tsp Baking soda
  • 250 ml Kefir
  • 350 g Plums, stoned and diced
Read the whole recipe on Angie's Recipes