Rolled Spelt Flakes Cheddar Crackers

Rolled Spelt Flakes Cheddar Crackers

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Ingredients

  • 45 g Rolled spelt flakes
  • 60 ml Milk
  • 90 g Refined spelt flour
  • 1/4 tsp Baking powder
  • 1/4 tsp Salt
  • 100 g Cheddar, shredded
  • 30 g Cold butter, cut into small pieces
  • 1 Large egg, lightly beaten
Read the whole recipe on Angie's Recipes