pOur summer garden is off and running with zucchini blossoming, beans growing, tomatoes hanging on the vines, peppers sprouting, little eggplants budding, herbs getting taller, as well as bunnies, squirrels, and chipmunks trying trying to eat it all before we do. While we only have herbs to cook with so far, the rest of it...
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pThe post a href="http://andreasrecipes.com/grow-your-own-31/" rel="nofollow"Grow Your Own #31/a appeared first on a href="http://andreasrecipes.com" rel="nofollow"Andrea Meyers/a./p
- Anything edible that you have grown, raised, hunted, or foraged qualifies, including fruits, vegetables, herbs, sprouts, edible flowers, nuts, grains, legumes, dairy products, eggs, livestock, and anything else I might have forgotten. Produce from both indoor and outdoor gardens are welcome! Different regions will have different things available, so feel free to feature things unique to your area. (Rambutan trees, anyone?) We like to celebrate variety.