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Tahini-Swirl Brownies

Tahini-Swirl Brownies

Always in the Kitchen
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It seems like everyone's making tahini-swirl brownies these days, and there's a darn good reason for it - they're simply fantastic. The nutty note of the tahini plays beautifully in a slightly dense (fudgy) darkly chocolate square that delivers flavour beyond all expectations.

Better still, these are cocoa brownies - no melting of chocolate required, but all of the rich chocolate taste you

Read the whole article on Always in the Kitchen

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