Chorizo and Egg Burritos

Chorizo and Egg Burritos

Chorizo and Egg Burritos

Ingredients

  • 8 ounces chorizo (I use my homemade version)
  • 8 eggs, beaten
  • 1/2 cup shredded cheddar (optional)
  • 8 to 10 flour tortillas (large taco size), depending on how much you want in your burritos
Read the whole recipe on Alosha's Kitchen