Slow Cooker Beer Chicken Fajitas

Slow Cooker Beer Chicken Fajitas

For an easy recipe for game day, try Slow Cooker Beer Chicken Fajitas made with a seasoned beer-lime marinade and served in mini soft tortilla boats and topped with a yogurt-avocado cream.

Whether it is homegating with family or hosting a big game day party, easy recipes made in a slow cooker are a lifesaver for preparing party food. This recipe for Slow Cooker Beer Chicken Fajitas is as easy as they come, makes plenty for a crowd and becomes an instant fan favorite!

For this Slow Cooker Beer Chicken Fajitas recipe, I picked up some Old El Paso®, Budweiser®, and Yoplait® products from my local Walmart and had the recipe cooking in minutes after getting home. First, simply prepare the chicken and vegetables and put them into the slow cooker. Next whip together a simple marinade with lime juice, spices and beer, pour it over the top and then let the slow cooker do the rest. The result is juicy southwestern chicken and vegetables with a hint of lime and beer. The flavors are subtle and delicious, and come together perfectly!

Ingredients

  • 1 pound boneless, skinless chicken breast
  • 2 bell peppers, thinly sliced
  • 1 yellow onion, thinly sliced
  • 2 cloves garlic, minced
  • 2 tablespoons tomato paste
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 avocado
Read the whole recipe on Alida's Kitchen