Sharing our Weekly Meal Plan with make-ahead tips, freezer instructions, and ways make supper even easier!
Saturday: Plan for Family Night Out
Sunday: Jambalaya (from the Add a Pinch Cookbook) (30 Minutes)
Monday: Steak Fajitas (30 Minutes)
Tuesday: Teriyaki Chicken over Zucchini Noodles (30 Minutes)
Wednesday: Steak Fajita Salad (Leftover Makeover)
Thursday: Parmesan Crusted Salmon and House Salad (30 Minutes)
Friday: BBQ Pork Tenderloin, Cucumber and Tomato Salad, Jalapeno Cheddar Cornbread Muffins