Step into Catalina in the leafy Rose Bay suburb of Sydney, and you’ll be swept away by its breathtaking views. With an open veranda that looks out over the glittering waters, to a tantalising range of wines and inventive cocktails.
For a limited time only, Catalina have launched six new limited edition cocktails. Each decorated with everything from fresh fig, house-made rhubarb to dashes of lavender ensuring there is something to satisfy everyone.
GET FIGGY WITH IT – Locally Distilled Poor Tom’s Gin Shaken with Lime, Sugar and Egg White. Served on the Rocks with a French Fig Liqueur Float.