Sour Cream Dill Pickle Dip #GayLeaFoods

Sour Cream Dill Pickle Dip #GayLeaFoods

Now that summer’s in full swing it seems like the kids can’t get enough of things to snack on. I always have fresh veggies and fruit on hand but lately we’ve all been tempted by a not-so-healthy snack – chips! I’m a flavoured chip kinda girl but on occasion I like to indulge in plain chips with a tasty dip on the side. This Sour Cream Dill Pickle Dip turned out to be my family’s favourite!

A couple months ago my husband brought home Gay Lea’s Gold Premium Sour Cream from the grocery store. Thinking it was just like any other sour cream I opened it up to stir it but was immediately surprised. It was so thick and creamy that once I stirred it I had to dip my spoon in to try it. That’s when I was sold. The taste was unbelievable!

Ingredients

  • 1 - 8oz. pkg. cream cheese, room temperature
  • ½ cup Gay Lea Gold Premium Sour Cream
  • 1 cup chopped dill pickle
  • ½ cup shredded old cheese
  • 1 Tbsp. worcestershire sauce
  • freshly ground pepper
  • dill pickle juice to taste and to get desired consistency
Read the whole recipe on A Sweet Baker