I’ve been having some fun with Easter planning this year. I think it’s because we’ve had a reaaaaaally long winter, and I’m dying for it to be over. I just want spring and summer…warm sun, green grass, gardens, flowers, birds chirping. It’s time. And I feel like Easter is the perfect time to pretend it’s spring. The stores and markets are full of fresh flowers and Easter decor, so I decided to embrace it.
Earlier this week I prepared an Easter table setting for the Kendall-Jackson wines blog – you can see it here . And as part of this project I also made some simple and pretty DIY pressed tin napkin rings , and I also made these cute Easter Basket Table Settings with chocolate bunnies, and I’m sharing them with you today!