Easy Garlic Parmesan Breadsticks

Easy Garlic Parmesan Breadsticks

A crisp buttery outside and soft parmesan center served by itself or a sauce to dip it in, these will become your family’s favorite!

Ingredients

  • 1 cup water, heated to 110 degrees
  • 1 tablespoon. olive oil
  • 1 tablespoon sugar
  • 1 envelope (2 1/4 tsp.) rapid-rise or instant yeast
  • 1 ¾ cup all-purpose flour (or bread flour, I use bread flour)
  • 1 cup white whole wheat flour (you can substitute this will all-purpose flour, if you don’t want to use whole wheat)
  • 1/4 cup + 1 tablespoon grated parmesan cheese
  • 1 teaspoon sea salt
  • ½ cup butter, melted
  • ½ cup grated parmesan cheese
  • 4 garlic cloves, minced
Read the whole recipe on A Dash of Sanity