Cranberry Nut Stuffed Pork Loin - Gluten-Free

Cranberry Nut Stuffed Pork Loin - Gluten-Free

I wanted to cook pork loin, but I didn't want to do something boring....I wanted to do something a little "different."  So, I started digging through my cupboards and cabinets.  I came across dried cranberries and some pecans and walnuts.  Knowing I can make almond butter out of almonds, I figured.....why not makes some cranberry, pecan, walnut butter?!  So, I did!

I threw the cranberries, pecans and walnuts into a food processor and magic happened.  It turned into a wonderful, thick filling for my pork loin.  PERFECT!

Read the whole article on A Busy Mom's Slow Cooker Adventures