It’s once again time for In My Kitchen and as per usual this is a collection of things from the past month — a small snippet of those seen over on Instagram — in loosely interpreted categories and no particular order…
As always I’m linking up with Celia for IMK.
Kitchen Shenanigans & Food Finds
A much belated display of the edible goodies that actually came home with us from Japan. Chilli and tea (because I ate the Meiji dark chocolate on the plane) should tell you all you need to know.
Those three little jars are all Yuzu Chilli paste and it’s so good we kept buying it every time we saw it. Someone mentioned that they have it at Tokyo Mart in Northbridge (what a perfect excuse to finally go and check it out). The matcha is stunning.