Pink Princess Rice Porridge

Pink Princess Rice Porridge

Remember how I said I was going to work my way through drafts and archives ? This is one of those, made in Feb 2013 then edited, labeled and uploaded in August in the naive hope I’d post it during our trip last year . The pics are on a different computer, or perhaps a backup drive, and leaving the font on them as-is is infinitely easier than the chain of events required to change it, or re-edit or re-shoot. In other news, pink porridge!

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I had grand plans for a pink cake. I ended up with a grand failure of a pink cake . The upside is that I had leftover beetroot puree and so developed grand plans for pink porridge.

Ingredients

  • 1/2 c cooked brown rice
  • 1/4 c beetroot puree
  • 1/4 c almond milk
  • 2 Tbsp coconut milk or cream
  • tiny pinch sea salt
Read the whole recipe on 84th&3rd