Kathirikkai rasavangi

Kathirikkai rasavangi

Kathirikkai rasavangi is prepared with brinjal / kathirikkai, red gram / toor dhal and ground coconut masala. Goes well with hot white rice and appalam.

Ingredients:

4 nos – Kathirikkai /Brinjal / Eggplant  

1/2 cup – Red gram / Toor dhal / Thuvaram paruppu 

1 no – Tamarind (gooseberry sized)

1/4 tsp – Turmeric powder

1/2 tsp – Jaggery / Vellam                    

Salt as needed                      

For grinding:

1/2 tsp – Sesame oil

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