A quick cheese sauce is all sweet Spring asparagus needs – this one is delicious ! 4 servings 110 calories per serving 1 lb. fresh asparagus spears, trimmed 1/3 c water 1/4 c Miracle Whip or light mayonnaise 1/4 c skim milk 1/2 cup shredded cheddar cheese Salt and pepper to taste Steam or par boil asparagus for 4-5 minutes. Mix the other ingredients and microwave until melted. Serve sauce over asparagus.